Recipe: Spice Cake Pops

 

 Materials:
Cake Pop pan
Cake Mixer
Pam
Cake Pop sticks
Paper plate



Ingredients:
Spice Cake mix

3 large eggs
1/3 cup of Vegetable Oil
1 and 1/3 cup water
Icing Glaze (Vanilla)

Step1:
Preheat the oven to 350 degrees Fahrenheit 

Step 2:
Blend the Cake Mix, Eggs, Water and Vegetable Oil at a low speed for 30 seconds

Step 3:
Beat the mix on high for 2 minutes

Step 4:
Pour the mix in the Cake Pop pan and seal before baking for 10 minutes

Step 5:
After the cakes cool off, pour the glaze in a bowl and use the Cake Pop sticks to dip them in the icing.

Step 6:
Put the dipped Cake Pops on paper plates and leave in the fridge for a few minutes.

Step 7:
Enjoy the Cake Pops :)