Cake Pop pan
Cake Pop sticks
Spice Cake mix
3 large eggs
1/3 cup of Vegetable Oil
1 and 1/3 cup water
Icing Glaze (Vanilla)
Preheat the oven to 350 degrees Fahrenheit
Blend the Cake Mix, Eggs, Water and Vegetable Oil at a low speed for 30 seconds
Beat the mix on high for 2 minutes
Pour the mix in the Cake Pop pan and seal before baking for 10 minutes
After the cakes cool off, pour the glaze in a bowl and use the Cake Pop sticks to dip them in the icing.
Put the dipped Cake Pops on paper plates and leave in the fridge for a few minutes.
Enjoy the Cake Pops :)